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Escarpment Labs - Brussels Brett [BEST BEFORE 2024.07.30]

Escarpment Labs - Brussels Brett [BEST BEFORE 2024.07.30]

Store / Ingredients / Yeasts
CAD0.00
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was CAD14.99 Save 100%
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In stock: 2 available
Product Details
Brand: Escarpment

[BEST BEFORE 2024.07.30]

This Brettanomyces bruxellensis strain isolated from lambic displays a balanced selection of fruity characteristics, with tasters noting plum, red berry, citrus, and red apple, alongside subtle acidity and elevated funk.

ATTENUATION

80%+

 TEMPERATURE

22–27ºC (72–81°F)
FERMENTATION RATE Very LowFermentation Rate SUITABLE BEER TYPES Intensely aromatic funky beers
FLOCCULATION

Low Flocculation

 ALCOHOL TOLERANCE

High Alcohol Tolerance

 PHENOLIC
Phenolic
FLAVOUR PROFILE
 Plum, Fruit Salad, Funk
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Escarpment Labs - Brussels Brett [BEST BEFORE 2024.07.30]
Store / Ingredients / Yeasts
Display prices in: CAD

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