Escarpment Labs - Dry Belgian Ale [BEST BEFORE 2024.03.03]
EL-Dry Belgian BB20240303
CAD9.99
In stock
1
Product Details
Brand:Escarpment
[BEST BEFORE 2024.03.03]
Seasonal: September/October/November/December
One of our favourite Belgian-style yeasts, especially for strong and dry ales.
Classic Belgian flavours and aggressive primary fermentation. We especially like this strain for Strong Golden, Tripel, and other strong Belgian styles. This strain is diastatic (STA1 positive).
ATTENUATION
85%+
TEMPERATURE
22–26°C (72–79°F)
DIASTATIC
Diastatic
FERMENTATION RATE
High Fermentation Rate
SUITABLE BEER TYPES
Saison, Strong Belgian Ale
FLOCCULATION
Medium-Low Flocculation
ALCOHOL TOLERANCE
Medium Alcohol Tolerance
PHENOLIC
Phenolic
BIOTRANSFORMATION
High Biotransformation
FLAVOUR PROFILE
Citrus, Grape, Baking Spice
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