[BEST BEFORE 2024.09]
The very first dry yeast from Escarpment Labs.
House Ale is a versatile strain that can be used to reliably ferment IPAs, Blond Ales, Stouts, and more. It offers the same reliable fermentation you can expect from Escarpment Labs, but in a dry, easy-to-pitch format.
For more information about using House Ale (including recommended pitch rate & storage parameters), visit Escarpment's data sheet.
Each 11g pouch can be pitched in up to 20L (5 gallons) of 1.065 (17°P) wort.
Need to figure out if dry or liquid yeast is best for your brew? Check out their blog post, "Liquid Yeast vs. Dry Yeast: Which is Better?".
Shelf Life: 2 years from manufacturing date
ATTENUATION
75-85% |
TEMPERATURE 16-22ºC (61–72ºF) | DIASTATIC | FERMENTATION RATE Medium-High | SUITABLE BEER TYPES Exceptionally versatile, American IPA, Blonde Ale, Stouts, Pale Ales, and more | MOUTHFEEL
Medium |
FLOCCULATION
Medium |
ALCOHOL TOLERANCE
High (12-14%) |
PHENOLIC
Non-Phenolic |
BIOTRANSFORMATION
Medium-Low |
FLAVOUR PROFILE
Neutral, clean, balanced |
AROMA INTENSITY Medium-Low |