[BEST BEFORE 2024.10.20]
Try a new beast for your hazy IPAs.
Hydra is a new genetic hybrid of two of our favourite strains (Cerberus x Vermont). Hydra offers you lower attenuation (65-72%) for a more juicy flavour coupled with strong mango and citrus aromatics. Suited to hazy, hoppy beers from sessions to DIPAs.
The lower attenuation can help combat the unexpectedly high attenuation resulting from hop creep that results in unbalanced hazy IPAs. See Info Page
for more details.
Note: we recommend extra wort oxygenation when using Hydra for optimal fermentation performance. (at least 10ppm).
ATTENUATION
65–72% |
TEMPERATURE 20–25ºC (68–77ºF) | DIASTATIC Non-diastatic | FERMENTATION RATE Medium Fermentation Rate | SUITABLE BEER TYPES American IPA, NEIPA, Session IPA |
FLOCCULATION
Medium-Low Flocculation |
ALCOHOL TOLERANCE
Medium Alcohol Tolerance |
PHENOLIC
Non-phenolic |
BIOTRANSFORMATION
High Biotransformation |
FLAVOUR PROFILE
Mango, Stone Fruit |