We used the adaptive laboratory evolution method to train up the American Ale strain to transform more terpenes. Brewers can expect high efficiency and attenuation, plus stronger terpene biotransformation than Cali Ale or other conventional strains meaning brewers will get punchier hop aromatics.
ATTENUATION
77-87%
TEMPERATURE
16-22ºC (61-72ºF)
DIASTATIC
Non-diastatic
FERMENTATION RATE
Medium-High
SUITABLE BEER TYPES
West Coast IPAs, other hoppy styles
![Escarpment Labs - TERPS [BEST BEFORE 2024.10.16]](https://d2j6dbq0eux0bg.cloudfront.net/images/28194561/4306080653.webp "Escarpment Labs - TERPS [BEST BEFORE 2024.10.16]")
